As an adventurer, mixologist, curator, and travel enthusiast, Richard Allison is a modern-day Renaissance man born and raised in San Diego. Richard relocated to Los Angeles, California, where he developed his love for hospitality and design. Richard has established himself as a passionate cocktail connoisseur, from working within many different bars and restaurants, to starting his own bitters company, Root Bitters.
Richard has built an impressive resume working with numerous brands such as Absolut Elyx, Imbibe, Tales of the Cocktail, Jack Daniels, Bombay Sapphire Casa Noble, Gylderio, DRNXMYTH, Liquor.com, Tasting Panel Magazine, Voyage Magazine and a speaker of various panel discussions.
As a mixologist and lifestyle enthusiast, Richard connects with the hospitality industry as well as fashion and travel enthusiasts. Helping brands grow and sharing through his love for them.
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